Indian food
Dodol
A dark, chewy Goan sweet of coconut milk, palm jaggery and rice flour, stirred for hours until it darkens and pulls away from the pan. Christmas food in the Catholic villages, sold year round on the coast.
A dark, chewy Goan sweet of coconut milk, palm jaggery and rice flour, stirred for hours until it darkens and pulls away from the pan. Christmas food in the Catholic villages, sold year round on the coast.
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