Indian food

Poi

Name: Poi
Cuisine: Indian

Also called: Poi, Пои, Goan bread, Poee

Vegan

Goan bread leavened with toddy rather than yeast: a hollow, slightly sour round baked in wood ovens and delivered door to door by the poder on a bicycle, twice a day, still.

How it's eaten

Split it and fill it: poi is a pocket, and every Goan curry is a filling.

Where to try it

Goa

Leavened with toddy, not yeast, and still delivered door to door by the poder on a bicycle, twice a day.

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