India GOMumbai
Misal pav in Mumbai
Misal pav
Sprouted-bean curry under a slick of red spiced oil, topped with farsan and raw onion, with bread to cool it down. Maharashtra's breakfast, and the hottest thing most travellers will meet by accident.
How it's eaten
Ask for the tarri (the spiced oil) on the side if you are unsure. You can always add it.
Where to eat nearby
The city's food with veg and non-spicy filters, in the app.
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