Indian food

Petha

Vegan

Translucent candied ash gourd, Agra's own sweet, sold by the kilo in boxes near the Taj. Plain, saffron, or rolled in dry coconut.

How it's eaten

Buy the small box first: the texture (wet, slightly crunchy) divides people sharply.

Where to try it

Agra

Ash gourd candied in syrup. Agra has made it since the Taj was built, and the shops still argue over who is the original.

India GO: your pocket guide to India

35 cities, one map with every place, the festival calendar, the 90/180 visa calculator and offline mode.

Point your phone's camera here