India GOIndian food
Neer dosa
Also called: Neer dosa, Нир доса, Neer dose
Vegan"Water dosa": rice ground with so much water that the batter pours like milk and sets into a lace-thin, snow-white round. No fermentation, no spice: the whole skill is in the thinness.
How it's eaten
Fold it in four and eat with coconut chutney or a thin vegetable curry.
Where to try it
Gokarna
Coastal Karnataka's everyday bread: no fermentation, no spice, and the skill is entirely in how thin it goes.