India GOIndian food
Amritsari kulcha
Also called: Amritsari kulcha, Амритсарская кульча, Amritsari Chur Chur Kulcha, Chur chur naan
Stuffed bread slapped onto the wall of a tandoor, pulled out blistered and then crushed by hand ("chur chur"), with a brick of white butter melting into the cracks. Eaten with chole and raw onion.
How it's eaten
Let them crush it; an uncrushed kulcha is a different, lesser thing.
Where to try it
Chandigarh
Let them crush it: "chur chur" is a verb here, and an uncrushed kulcha is a lesser thing.