India GOMysore
Vegetarian restaurants in Mysore
Aroma The BakersMysore's dependable everyday bakery chain, clean, cheap and consistent for cakes, breads and quick bakes.
SAPA Sourdough & PastryGerman-run artisan bakery milling its own flour, widely rated Mysore's best for sourdough and pastry.
Infinit Roof Top Resto BarOne of Mysore's best-known rooftop bars, an atmospheric perch for cocktails over floodlit Palace and Chamundi Hills views.
The BargeMysore's first and best-known microbrewery, the go-to for craft beer on tap and live gigs.
Cafe AramaneA genuine specialty-coffee spot for single-origin Karnataka beans and careful manual brews.
Chakra House CafeOne of Gokulam's most laptop-friendly cafes, quiet, welcoming and with the area's most dependable wifi.
Depth N GreenMysore's go-to work-friendly cafe, reliable coffee, wifi and plug points in calm, leafy Gokulam.
Old Green House CafeGokulam's most vegan-friendly little cafe, warm, homely and happy to make almost anything dairy-free.
White Teak Coffee RoastersGokulam's dedicated specialty-coffee roaster, a leafy, work-friendly spot for house-roasted brews and fresh bakes.
Corner HouseThe much-loved, spotless ice-cream parlour famous for its Death By Chocolate, a dependable dessert stop.
Penguin Ice Cream ParlourOne of Mysore's oldest ice-cream parlours, a nostalgic local favourite for falooda and sundaes.
Tiger TrailHeritage colonial-mansion fine dining, Mysore's most elegant and atmospheric special-occasion restaurant.
Forum Centre City MallA safe, air-conditioned mall food court near the Palace, handy for familiar chains and quick veg options with a movie.
Mall of MysoreA convenient, hygienic mall food court and cinema on M.G. Road, a reliable air-conditioned family stop.
Gayatri Tiffin RoomLegendary decades-old dosa specialist repeatedly called the best masala dosa in Mysore by locals.
Hotel DasaprakashA 1921 heritage name whose Akshaya hall is a nostalgic pure-veg meals-and-ice-cream institution near the Palace.
Hotel RRRIconic banana-leaf meals hall near the Palace, a Mysore lunch rite for its generous unlimited spread.
Indra Café's ParasA 1956 pure-veg institution beside Devaraja Market, the reliable central all-rounder for tiffin, thali and sweets.
Mahesh PrasadLong-running, hygienic pure-veg favourite praised for its value thali and quick, family-friendly service.
NalpakTrusted, hygienic pure-veg chain, the safe and consistent choice for clean South Indian tiffin and thali.
Om ShanthiPopular, affordable pure-veg all-rounder near the Palace, a reliable thali stop for sightseers.
Original Vinayaka MylariThe original inventors of the soft Mylari dosa, named across every Mysore food guide as the city's defining breakfast.
Pataka Mannar'sPopular high-turnover chaat counter recommended by city foodies for fresh cook-to-order snacks and hot Mysore pak.
Bombay Tiffany'sBeloved 1932 sweet house celebrated for its melt-in-mouth and flavoured Mysore pak, the top pick for gifting.
Guru Sweet MartThe birthplace of Mysore pak, run by the inventor's own family, the definitive soft ghee-laden original.
Shree Mahalakshmi SweetsA trusted modern Mysore sweet chain with an always-fresh spread of Mysore pak, including cashew and sugar-free versions.
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