India GOHyderabad
Idli in Hyderabad
Idli
Steamed cakes of fermented rice and lentil batter, white and mild: the gentlest thing on any South Indian menu, and what the region feeds children and anyone recovering from something.
How it's eaten
Dunk it in sambar until it soaks through: a dry idli explains nothing about why the south eats them daily.
Where to eat nearby
The city's food with veg and non-spicy filters, in the app.
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