Indian food
Puran Poli
A flatbread stuffed with sweet lentil and jaggery, rolled thin enough that the filling shows through. Festival food in Maharashtra.
How it's eaten
Served with ghee poured over, and sometimes with warm milk alongside.
A flatbread stuffed with sweet lentil and jaggery, rolled thin enough that the filling shows through. Festival food in Maharashtra.
Served with ghee poured over, and sometimes with warm milk alongside.
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